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FETTUCINI ALFREDO - $3.95
Egg pastas folded into a light, buttery cream sauce with parmesan cheese.

SHRIMP COCKTAIL - $5.95
Six fresh shrimp, boiled in seasonings, served with spicy cocktail sauce and lemon.

FRIED ARTICHOKE HEARTS - $3.95
Eight hearts of artichoke dipped in egg and parmesan cheese, sauteed in olive oil.

FRIED PROVOLONE CHEESE - $3.95
Provolone breaded in fresh bread crumbs and served with marinara sauce.

FRESH SHUCKED OYSTERS - $3.95
Six fresh oysters served with lemon and cocktail sauce, on a bed of ice.

 

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